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A Little Bit Chowder, Now

A Little Bit Chowder, Now

Short Rib Chowder | with Potato, Turnip, Fresh Tarragon

Appetizer, Beef, Cooking In, Dinner, Lunch, SoupKerry Alaric CheeseboroMay 10, 2016chowder, short rib, rib, short ribs, beef, seared, potato, potatoes, turnip, turnips, milk, broth, beef broth, fresh, herb, tarragon, grain, mustard, grain mustard, garlic, red pepper flakes