Cheeseboro Kitchens’ Garden Sand gives an extra flavor boost to creatively and deliciously stuffed roasted portobello mushroom caps.
Read MoreSTEAK BURGER & FRIES | Ground Sirloin Patty pan-seared and basted in Butter with Garlic and Fresh Thyme · Roasted Potato Fries with Rosemary, Cardamom, Himalayan Pink Sea Salt
Read MorePORK 'N' GRITS | Roast Pork (dry-rubbed with Pig Sand™), Grits with Scallions, Poached
Read MorePIG SAND™ DRY-RUBBED PORK CHOP | Scrambled Eggs, Smashed Roasted Crispy-Skinned Fingerling Potatoes
Read MoreARAIS WITH PATATAS | Za'atar-Seasoned Ground Lamb, Onion, and Sundried Tomato Pita Sandwich | Za'atar-Seasoned Roasted Potatoes
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